Tsev / Cov khoom / Emulsifier / Ntsiab lus

Cov khoom

Zaub Mov Qib Ntawm Glycerol Monostearate GMS 52 Powder CAS No.{1}}

Zaub Mov Qib Ntawm Glycerol Monostearate GMS 52 Powder CAS No.{1}}

Glycerol Monostearate GMS 52 hmoov rau cov khoom ci

Kev xa khoom sai
Quality Assurance
24/7 Kev Pabcuam Cov Neeg Siv Khoom

Khoom Taw qhia

Khoom Taw Qhia

Glycerol Monostearate (GMS) 52 Powder yog cov khoom siv ua haujlwm feem ntau siv hauv kev lag luam ci. Cov hmoov dawb, tsw ntxhiab no yog muab los ntawm glycerol thiab stearic acid. GMS 52 hmoov muaj nuj nqis rau nws lub peev xwm los txhim kho qhov zoo ntawm cov khoom ci los ntawm kev txhim kho lawv cov kev ntxhib los mos, qauv, thiab tag nrho lub qhov ncauj.

Khoom Parameters

CHEMICAL/PHYSICAL SPECIFICATIONS
Tag nrho monoglyceride	99 nqi	feem pua
Dawb glycerine	1 max	feem pua
Dawb acid	2.5 max	feem pua
Melting point	60 feeb	degree
Iodine tus nqi	2 0 max	g/100g

HEAVY HOM HOM TSEEB
Arsenic Coj Mercury Cadmium Heavy Metal as Pb	Tsawg dua los yog sib npaug 3 Tsawg dua los yog sib npaug 2 Tsawg dua los yog sib npaug li 1 Tsawg dua los yog sib npaug li 1 Tsawg dua los yog sib npaug li 10	mg/kg mg/kg mg/kg mg/kg mg/kg

Nta

Kev txhim kho kev ntxhib los mos: GMS 52 hmoov ua raws li kev ntxhib los mos, txhim kho qhov sib xws thiab softness ntawm cov khoom ci xws li qhob cij, ncuav, thiab pastries.

Emulsification: Nrog zoo heev emulsification zog, nws uniformly disperses rog thiab dej-raws li cov khoom xyaw, ua rau ib tug smoother thiab ntau homogeneous mov paj.

Crumb Structure: GMS 52 hmoov pab ua kom cov qauv zoo dua thiab zoo dua qub hauv cov khoom ci, ua rau kev txhim kho tom thiab noj mov.

Moisture Retention: Nws pab khaws cov dej noo hauv cov khoom ci, ncua lawv lub neej txee thiab tswj xyuas qhov tshiab.

Kev Pab Ua Haujlwm: Los ntawm kev txhim kho lub khob noom cookie machinability thiab extensibility, GMS 52 hmoov ua kom cov txheej txheem ci, ua kom yooj yim rau kev tswj thiab ua lub khob noom cookie.

Daim ntawv thov

GMS 52 hmoov pom dav siv hauv kev lag luam ci vim nws qhov kev ntxhib los mos-txhim kho thiab emulsification zog. Nws yog feem ntau siv nyob rau hauv:

Lub khob cij: GMS 52 hmoov txhim kho lub khob noom cookie elasticity thiab zaum kawg khob cij kev ntxhib los mos, ua rau softer loaves nrog ib tug ntau uniform crumb qauv.
Ncuav mog qab zib: Nws ua rau lub teeb thiab rhiab ntawm ncuav mog qab zib crumb, ua ncuav mog qab zib moist thiab zoo siab noj.
Pastries: Nyob rau hauv pastries xws li croissants thiab puff pastry, GMS 52 hmoov pab ua kom tiav flakiness thiab txheej sib cais.
Biscuits: GMS 52 hmoov txhim khu lub crispiness thiab snap ntawm biscuit textures, muab ib tug txaus siab crunch.
Rolls thiab Buns: Nws ua kom zoo ib yam softness thiab ntim hauv noj hmo yob thiab buns.
Gluten-Free Baking: GMS 52 hmoov tuaj yeem siv rau hauv gluten-dawb ci los txhim kho cov qauv thiab kev ntxhib los mos ntawm cov khoom ua nrog lwm cov hmoov nplej.

Pob

25kg / hnab

Qhov zoo & yam ntxwv

Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
Tsis muaj MOQ, Ntau Lub Sijhawm
Customized khoom
Mixed shipping

ISO9001

FAQS

Q: Kuv puas tuaj yeem tau txais koj cov COA, TDS thiab MSDS?

A: Yog lawm! Tiv tauj peb marketing@cnchemsino.com lossis tus thawj tswj kev muag khoom.

Q: Koj puas muaj daim ntawv pov thawj RSPO?

A: Yog. Peb muaj RSPO, Kosher, Halal, ISO9001 thiab ISO22000 daim ntawv pov thawj.

Q: Koj puas tuaj yeem ua cov pob customized?

A: Yog. Peb cov pob khoom yog 25kg / hnab / thawv / nruas nrog cov hmoov, thiab 200kg / nruas lossis 1000kgs / IBC nruas nrog cov kua. Pob tshwj xeeb raws li kev xav tau ntawm peb cov neeg siv khoom.

Q: Lub sijhawm khoom xa tuaj ntev npaum li cas?

A: Feem ntau, cov khoom xa tuaj tuaj yeem xa tuaj tsis pub dhau 15-20 hnub tom qab tau lees paub qhov kev txiav txim.

Q: Kuv puas tuaj yeem tau txais cov qauv dawb?

A: Yog lawm, qauv tuaj yeem pub dawb hauv qab 500g.

Q: Yuav ua li cas txog MOQ?

A: Tsis muaj MOQ, Ntau Lub Sijhawm

Q: Yuav ua li cas txog cov khoom them nqi?

A: L / C, D / P, D / A, CAD, T / T; Kev them nyiaj ntev kuj muaj.

Q: Lub teb chaws twg koj tau xa tawm mus rau?

A: Peb lub lag luam tseem ceeb yog South America, Middle East, Africa thiab Europe. Ntau tshaj 50 lub teb chaws.

Q: Kuv tuaj yeem tuaj xyuas koj lub Hoobkas?

A: Yog lawm! Zoo siab txais tos txhua lub sijhawm.

Q: Koj puas tuaj yeem pab txhawb peb hauv cov ntawv thov?

A: Nws yog peb txoj kev txaus siab!

Q: Koj puas tuaj yeem lees txais qhov kev tshuaj xyuas los ntawm tus neeg thib peb?

A: Yog. Peb muaj kev paub txaus los koom tes nrog kev tshuaj xyuas qhov project.

Cim npe nrov: Khoom noj khoom haus qib ntawm glycerol monostearate gms 52 hmoov cas no.31566-31-1, Tuam Tshoj, lwm tus neeg, manufacturers, hoobkas, customized, lag luam wholesale, nqe, quotation, dawb qauv, Kosher Halal, nyob rau hauv cov zaub mov kev lag luam, zaub mov qib additives

Sab saum toj Qib CAS No.31566-31-1 GMS 52 Powder Glycerol Monostearate

Siv los ua Emulsifiers Glycerol Monostearate GMS 52 Powder CAS No.31566-31-1