Agar Agar E406 rau cov khoom qab zib, jelly, thiab bakery applications

 

Chemskino Agar agar E40 yog qhov siab- zoo hydroadoid uas tau yooj yim hauv dej kub thiab ruaj khov, pob tshab thaum txias. Tsis zoo li Gelatin, agar agar tseem nyob ruaj khov, ua rau nws zoo tagnrho rau cov ntawv thov uas yuav tsum tau ua kom sov lossis txuas ntxiv txee ruaj khov.

 

Tus neeg sawv cev ntawm cov neeg muaj teeb meem ntuj no, cov duab kos duab, thiab cov khoom lag luam hauv ntau yam Cov khoom qab zib, qhuas, thiab cov khoom ci. Nws muab cov clarity thiab lub zog hauv puddings, thiab noo noo}}} txhua thaum seem tag nrho vegan thiab undergen {} free.

 

 

Cov khoom	Kev qhia tshwj xeeb
	Ceev Agar Hmoov	Agar Hmoov	Agar sawb
Xim	Los ntawm dawb mus rau lub teeb daj	Los ntawm dawb mus rau lub teeb daj	Los ntawm dawb mus rau lub teeb daj
Gel lub zog	Ntau dua los yog sib npaug rau 1300g / cm2	Ntau dua los yog sib npaug rau 900g / cm2	Ntau dua los yog sib npaug rau 400g / cm2
Sole Residue -80	95% dhau	95% dhau	95% dhau
Dej	Tsawg dua los yog sib npaug rau 9%	Tsawg dua los yog sib npaug 11%	Tsawg dua los yog sib npaug rau 20%
Txhos	Tsawg dua los yog sib npaug rau 2.0%	Tsawg dua los yog sib npaug rau 3.0%	Tsawg dua los yog sib npaug rau 5.0%
Dej Dej Kub Insoluble	Tsawg dua los yog sib npaug rau 1%	Tsawg dua los yog sib npaug rau 1%	Tsawg dua los yog sib npaug rau 1%
Dej absusbent	Tsawg dua los yog sib npaug rau 75ml	Tsawg dua los yog sib npaug rau 75ml	Tsawg dua los yog sib npaug rau 75ml
Hmoov txhuv nplej siab	Tsis xiav	Tsis xiav	Tsis xiav
Pb	Tsawg dua los yog sib npaug rau 20ppm	Tsawg dua los yog sib npaug rau 20ppm	Tsawg dua los yog sib npaug rau 20ppm
Khoom	Tsawg dua los yog sib npaug rau 3ppm	Tsawg dua los yog sib npaug rau 3ppm	Tsawg dua los yog sib npaug rau 3ppm
Hlau	Tsawg dua los yog sib npaug rau 5ppm	Tsawg dua los yog sib npaug rau 5ppm	Tsawg dua los yog sib npaug rau 5ppm
Kua liab	Kev Xeem Ntawv	Kev Xeem Ntawv	Kev Xeem Ntawv

 

 

 Tsob nroj - raws li kev xaiv vegan rau gelatin

 Cov ntaub ntawv ntshiab, muaj zog, thiab cua sov - tiv taus gels

 Zoo heev gelling, ruaj khov, thiab thickening kev ua tau zoo

 Odless, tsis muaj, thiab sib haum nrog ntau yam khoom xyaw

 Txhim kho kev ntxhib los mos, cov ncauj lus, thiab cov khoom lag luam tag nrho

 Haum rau high - kub thiab ntev -}} kev cia khoom

 

 

1. Cov khoom qab zib

 

Hauv cov mousses, puddings, thiab txiv hmab txiv ntoo, agar agar e406 muab cov textures du, ruaj khov thiab ruaj khov gel tsim. Nws ua kom tiav kev teeb tsa thiab txwv tsis pub sib cais, txawm tias nyob rau hauv high- kua txiv txiv hmab txiv ntoo {}} raws li cov qauv.

 

2. Jelly Cov Khoom

 

Agar agar tau dav siv nyob rau hauv cov khoom muag jelly, fawm kib, thiab txiv hmab txiv ntoo, muab ci ntsa iab transparency thiab kev ntxhib los mos. Nws khaws cov duab zoo nyob rau ntau qhov kub thiab txhim kho kev pom.

 

3. Cov ntawv thov bakery

 

In cakes, pastries, and glazes, Agar Agar E406 acts as a stabilizer and moisture-retaining agent. Nws pab tswj cov softness, tiv thaiv synergesis, thiab txhim kho lub txee txee ntawm kev sau qoob, sppings, thiab icings.

 

        

 

4. Kev ua confectioningy thiab mis nyuj qab zib

 

Tshaj li kev ua benery thiab jelly cov khoom lag luam, agar agar tuaj yeem thov cov khoom noj qab zib, custards, thiab qab zib kis los ua kom tiav cov kev sib xws thiab qab ntxiag, du qab.

 

 

Agar Hmoov: 25kgs hnab yas woven hnab / thawv lossis 10kgs rau ib lub nruas hlau.
Agar Sawb: 10kgs hnab yas woven.

 

 

 Kosher / Halal / ISO9001 / ISO22000 / RSPocerificated

 Tsis muaj MOQ, ntau txoj hauv kev

 Customized Khoom

 Sib xyaw Kev Thauj Khoom

 

Cim npe nrov: Agar Agar E406, Gelling Tus Neeg Sawv Cev rau cov khoom qab zib thiab jelly, belery stabilizer agar agar