Polysorbate 80 Powder T80-Z For Ice Cream

Polysorbate 80 is a mixture of polyoxyethylene dehydrated sorbitan monooleate (Tween 80) and fatty acid glycerides. Our company polysorbate 80 price is very competitive and the quality is excellent . We hope we can be partners in the future .

Polysorbate 80 is soluble in water, methanol, ethanol, isopropanol and other solvents, insoluble in animal and mineral oil. It has excellent emulsification properties, both wetting, foaming, diffusion and other functions. So Polysorbates T80-Z can be widely used in beverages, ice cream, candy and other products.

In candy: Some common candies, such as cream candy, toffee and chocolate contain a large amount of oil. Therefore, when processing candies, adding Polysorbates powder T80-Z can emulsify the oil in them and prevent the separation of candy fats and oils. This practice is essential for improving the texture of chocolates and candies.
In beverages: Some beverages (e.g. soy milk, peanut milk, cocoa milk, etc.) also contain large amounts of fats and oils. Polysorbates powder T60-A emulsifier allows better emulsification of fats and oils. The stable emulsification system in beverages prevents layering of beverages, thus ensuring a good taste of the beverages.

Our common package is 25kg/bag/carton/drum with the powder, and 200kg/drum or 1000kgs/IBC Drum with the liquid. Special package according to the requirements of our customers.