Acetylated Mono- Thiab Diglycerides (ACETEM) Kev Muag Khoom

 

ACETEM yog tsim los ntawm acetylation ntawm mono- thiab diglycerides ntawm fatty acids, ua rau cov zaub mov -qib emulsifier nrog txhim kho cov roj affinity thiab txhim kho emulsifying zog. Nws ua haujlwm los ntawm kev hloov pauv kev coj tus cwj pwm ntawm cov rog thiab lwm yam khoom, ua rau muaj kev ruaj khov emulsions, tswj crystallization, thiab txhim kho kev ntxhib los mos hauv cov khoom tiav.

 

Raws li cov emulsifier zoo rau cov rog-raws li formulations, ACETEM feem ntau yog siv nyob rau hauv bakery, confectionery, thiab tshwj xeeb rog daim ntaub ntawv uas smoothness, zoo li tus qauv, thiab txee- yuav tsum muaj kev ruaj ntseg lub neej.

 

 

Acetylated MonoDiglycerides (ACETEM50)

 

Yam khoom	SPECIFICATION	TSEEM CEEB
Qhov tshwm sim	Muab tshuaj txhuam los yog daim ntawv khov	Muab tshuaj txhuam los yog daim ntawv khov
Acid Tus nqi (mgKOH / g)	6.0 max	5
Tus nqi Saponification (mgKOH / g)	260-300	293.5
Dawb Glycerol (%)	7.0 max	0.9
Tus nqi iodine (gI / 100g)	2.0 max	0.1
Reichert-Meissl Tus nqi	75-200	98.4
Lead (Pb) (mg / kg)	2.0 max	<2.0

 

Acetylated MonoDiglycerides (ACETEM 90)

 

Yam khoom	SPECIFICATION	TSEEM CEEB
Qhov tshwm sim	Lub teeb daj muab tshuaj txhuam	Lub teeb daj muab tshuaj txhuam
Acid Tus nqi (mgKOH / g)	6.0 max	0.6
Tus nqi Saponification (mgKOH / g)	350-400	397.5
Dawb Glycerol (%)	7.0 max	0.9
Tus nqi iodine (gI / 100g)	4.0 max	0.5
Reichert-Meissl Tus nqi	75-200	150
Lead (Pb) (mg / kg)	2.0 max	<2

 

 

·Ua raws li cov qauv khoom noj khoom haus thoob ntiaj teb

· Txhawb cov rog ruaj khov thiab du textures

· Txo cov theem sib cais thiab rog tsiv teb tsaws

· Ua tsis tu ncua nyob rau hauv industrial ntau lawm

· Zoo tagnrho rau cov chaw tsim khoom noj khoom haus thiab cov khoom lag luam

 

 

Khoom noj khoom haus Bakery

 

Hauv daim ntawv thov bakery, ACETEM emulsifier yog siv los txhim kho lub khob noom cookie tuav, crumb softness, thiab cov khoom sib xws. Nws txhawb kev ruaj khov muaj roj dispersion nyob rau hauv ncuav mog qab zib, pastries, thiab ci khoom, pab manufacturers ua kom zoo zoo nkauj thiab ntev txee lub neej.

 

Fat-Raws li Fillings thiab Creams

 

ACETEM tau siv dav hauv cov tshuaj pleev xim, nplawm toppings, thiab cov roj-raws li cov ntsiab lus, qhov uas nws pab kom ruaj khov emulsions, txhim kho qhov ncauj qhov ntswg, thiab tiv thaiv cov roj sib cais thaum lub sij hawm cia thiab ua.

 

Khoom qab zib thiab Chocolate khoom

 

Nyob rau hauv cov khoom qab zib thiab cov qhob noom xim kasfes-cov ntaub ntawv ntsig txog, ACETEM txhim kho cov rog theem ruaj khov, txo cov rog rog, thiab pab txhawb kom zoo nkauj thiab tswj tau crystallization.

 

Margarine thiab Specialty Fat Systems

 

ACETEM ua haujlwm ua ib qho emulsifier zoo hauv margarine thiab cov qauv roj tshwj xeeb, txhim kho kev sib kis, kev ruaj ntseg, thiab tsis kam mus rau theem sib cais raws li qhov kub thiab txias.

 

Kev Lag Luam Khoom Noj Khoom Haus

 

Ua tsaug rau nws cov emulsifying kev ua tau zoo, ACETEM yog tsim rau loj - cov khoom noj khoom haus ntau lawm, txhawb kev ua tau zoo ib yam ntawm cov khoom siv thiab txhim kho kev ua haujlwm zoo rau cov tuam ntxhab thiab cov muag khoom.

 

      

 

 

25kg / hnab nrog cov hmoov, thiab 200kg / nruas nrog cov kua

 

 

 Kosher / Halal / ISO9001 / ISO22000 / RSPO Certificate

 Kev pabcuam OEM / ODM

 Tsis muaj MOQ xav tau, Muaj ntau lub sijhawm

 Zoo heev Pre-Kev Pabcuam Muag & Tom Qab-Kev Pabcuam Muag

 Shipping ceev & Tus nqi zoo tshaj

 Cov qauv dawb muaj

 

Cim npe nrov: Acetylated mono- thiab diglycerides, ACETEM emulsifier, Khoom noj khoom haus emulsifier rau bakery, rog-raws li zaub mov emulsifier