Elevate Taste Profiles: Embrace Lub Hwj Chim Ntawm Maltogenic Amylase.CAS NO. 9000-92-4
Nrog nws qhov tshwj xeeb enzymatic prowess, Maltogenic Amylase zoo hloov cov hmoov txhuv nplej siab rau hauv maltose, nce qhov qab zib thiab tsw nyuaj ntawm ntau yam khoom noj. Nws cov ntawv thov ntau yam thoob plaws hauv kev lag luam zaub mov thiab dej haus ua piv txwv nws qhov tseem ceeb raws li cov khoom tseem ceeb hauv kev tsim khoom tshiab, khoom noj khoom haus, thiab kev ua noj ua haus zoo nkauj.
- Kev xa khoom sai
- Quality Assurance
- 24/7 Kev Pabcuam Cov Neeg Siv Khoom
Khoom Taw qhia
Khoom Taw Qhia
Raws li qhov tseem ceeb ntawm kev ua zaub mov, Maltogenic Amylase nthuav tawm cov txiaj ntsig tshwj xeeb hauv kev hloov cov hmoov txhuv nplej siab rau hauv maltose, accentuating lub qab zib thiab tsw ntawm cov khoom noj. Nws cov ntawv thov ntau yam thoob plaws ci, brewing, thiab kev ua zaub mov underscore nws lub luag haujlwm tseem ceeb hauv kev tsim khoom tshwj xeeb, khoom noj khoom haus, thiab kev ua noj ua haus zoo.
Khoom Parameters
| Yam khoom | SPECIFICATION |
| Qhov tshwm sim | Lub teeb daj hmoov |
| Kub adaptation ntau yam | 55-65 degree |
| Tus nqi PH | 4.5-6.0 |
| Dosage rau qhob cij (ppm) | 20-100 |
Nta
Versatility hla pH thiab kub: Maltogenic Amylase qhov ruaj khov ua rau nws siv ntau yam khoom noj, ua kom muaj kev ua tau zoo thiab txhim khu kev qha.
Daim ntawv thov
Khoom noj khoom haus ntxiv: Maltogenic Amylase yog siv hauv cov khoom noj khoom haus los txhim kho cov ntsiab lus carbohydrate, kom ntseeg tau tias kev nqus tau zoo dua thiab siv los ntawm lub cev.
Pob
25kg / thawv
Qhov zoo & yam ntxwv
- Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
- Tsis muaj MOQ, Ntau Lub Sijhawm
- Customized khoom
- Mixed shipping
FAQS
Q: Kuv puas tuaj yeem tau txais koj cov COA, TDS thiab MSDS?
Q: Koj puas muaj daim ntawv pov thawj RSPO?
Q: Koj puas tuaj yeem ua cov pob customized?
Q: Lub sijhawm khoom xa tuaj ntev npaum li cas?
Q: Kuv puas tuaj yeem tau txais cov qauv dawb?
Q: Yuav ua li cas txog MOQ?
Q: Yuav ua li cas txog cov khoom them nqi?
Q: Lub teb chaws twg koj tau xa tawm mus rau?
Q: Kuv tuaj yeem tuaj xyuas koj lub Hoobkas?
Q: Koj puas tuaj yeem pab txhawb peb hauv cov ntawv thov?
Q: Koj puas tuaj yeem lees txais qhov kev tshuaj xyuas los ntawm tus neeg thib peb?
Cim npe nrov: elevate saj profiles: puag lub zog ntawm maltogenic amylase.cas no. 9000-92-4, Tuam Tshoj, lwm tus neeg, manufacturers, hoobkas, customized, lag luam wholesale, nqe, hais, dawb qauv, Kosher Halal, nyob rau hauv cov zaub mov kev lag luam, zaub mov qib additives
