Microbial Inhibition Acid Beverages CAS NO. 532-32-1
Sodium Benzoate, feem ntau siv hauv kev lag luam zaub mov, ua raws li kev khaws cia thiab inhibits microbial kev loj hlob hauv cov zaub mov thiab dej haus. Nws yog feem ntau pom nyob rau hauv daim ntawv ntawm dawb crystalline hmoov los yog granules, thiab nws tsis muaj ib tug txawv tsw, tab sis tej zaum yuav muaj ib tug faint tsw ntawm benzoic acid.
- Kev xa khoom sai
- Quality Assurance
- 24/7 Kev Pabcuam Cov Neeg Siv Khoom
Khoom Taw qhia
Khoom Taw Qhia
Sodium benzoate yog cov khoom noj khoom haus uas siv dav hauv cov khoom noj uas muaj nyob rau hauv daim ntawv ntsev. Nws yog cov hmoov dawb, tsw ntxhiab uas yog dej-soluble thiab ruaj khov heev. Kev siv sodium benzoate hauv cov zaub mov tau pom zoo los ntawm ntau tus neeg saib xyuas kev tswj hwm vim nws cov txiaj ntsig zoo hauv kev tiv thaiv kev loj hlob ntawm cov kab mob xws li kab mob, cov poov xab, thiab pwm.
Cov yam ntxwv ntawm cov tshuaj tua kab mob ntawm sodium benzoate ua rau muaj txiaj ntsig zoo rau kev khaws zaub mov thiab txuas ntxiv ntawm cov khoom txee lub neej. Cov chaw tsim khoom noj khoom haus siv sodium benzoate raws li kev lag luam thiab kev nyab xeeb los ua kom lub txee lub neej ntawm lawv cov khoom, suav nrog cov dej qab zib, kua txiv hmab txiv ntoo, kua ntses, thiab jellies, thiab lwm yam. Sodium benzoate e211 kuj tseem siv los khaws cov txiv hmab txiv ntoo qhuav, nplej, thiab cov khoom siv mis hmoov.
Khoom Parameters
| Yam khoom | SPECIFICATION | TSEEM CEEB | ||
| Cov ntsiab lus (cov khoom qhuav, w /%) | 99.0-100.5 | 99.53 | ||
| Yooj yim oxidizable tshuaj | xeem dhau | xeem dhau | ||
| Acidity los yog alkalinity | xeem dhau | xeem dhau | ||
| Chlorinated organic tebchaw (w /%) | 0.06 max | ＜0.06 | ||
| Polycyclic acids | xeem dhau | xeem dhau | ||
| Qhov tshwm sim ntawm kev daws teeb meem | Lub teeb dua Y6 | Lub teeb dua Y6 | ||
| Ionised chlorine (ppm) | 200 max | ＜200 | ||
| Tag nrho cov tshuaj chlorine (ppm) | 300 max | ＜300 | ||
| Cov hlau hnyav (ppm) | 10 max | ＜10 | ||
| Poob ntawm ziab (w /%) | 1.5 max | 1.29 | ||
| Arsenic (mg / kg) | 3 max | ＜3 | ||
| Cov hmoov txhuas (mg / kg) | 2 max | ＜2 | ||
| Mercury (mg / kg) | 1 max | ＜1 | ||
| Alkalinity (w /%) | 0.04 max | ＜0.04 | ||
Nta
Synergistic nyhuv nrog Acids:Thaum siv los ua ke nrog cov kua qaub (xws li citric acid), sodium benzoate nthuav tawm cov nyhuv ua haujlwm zoo, txhim kho nws cov txiaj ntsig tag nrho.
Dej Solubility:Sodium benzoate yog heev soluble nyob rau hauv dej, yooj yim nws incorporated rau hauv cov kua formulations xws li dej haus thiab syrups.
Txoj Cai Pom Zoo:Sodium benzoate feem ntau lees paub tias muaj kev nyab xeeb (GRAS) los ntawm cov cai tswjfwm thaum siv nyob rau hauv cov kev txwv tshwj xeeb, ua kom nws muaj kev nyab xeeb hauv cov khoom noj thiab cov neeg siv khoom.
Daim ntawv thov
1. Hauv kev lag luam khoom noj khoom haus, sodium benzoate ua hauj lwm raws li kev khaws cia, tiv thaiv ntau yam khoom xws li kua txiv hmab txiv ntoo, cov khoom ci, thiab dej qab zib carbonated. Nws lub luag haujlwm hauv inhibiting kab mob thiab fungal kev loj hlob ua kom lub neej ntev ntev rau cov khoom siv no.
2. Kev lag luam tshuaj tso siab rau sodium benzoate ua cov tshuaj tiv thaiv hauv ntau hom tshuaj. Los ntawm kev tiv thaiv kev loj hlob ntawm cov kab mob tsis zoo, nws ua lub luag haujlwm tseem ceeb hauv kev tswj xyuas kev nyab xeeb thiab kev ua tau zoo ntawm cov khoom siv tshuaj.
3. Nyob rau hauv lub realm ntawm kev saib xyuas tus kheej, sodium benzoate pom daim ntawv thov nyob rau hauv cov khoom kom zoo nkauj xws li tshuaj pleev ib ce, tshuaj zawv plaub hau, cream, thiab tshuaj txhuam hniav. Ntawm no, nws ua raws li kev khaws cia, ua rau lub neej ntev thiab zoo ntawm cov khoom no.
Pob
25kg / hnab
18mt/FCL (20GP)
25mt / FCL (40GP)
Qhov zoo & yam ntxwv
- Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
- Tsis muaj MOQ, Ntau Txoj Haujlwm
- Customized khoom
- Mixed shipping
FAQS
Q: Kuv puas tuaj yeem tau txais koj cov COA, TDS, thiab MSDS?
Q: Koj puas muaj daim ntawv pov thawj RSPO?
Q: Koj puas tuaj yeem ua cov pob customized?
Q: Lub sijhawm khoom xa tuaj ntev npaum li cas?
Q: Kuv puas tuaj yeem tau txais cov qauv dawb?
Q: Yuav ua li cas txog MOQ?
Q: Yuav ua li cas txog cov khoom them nqi?
Q: Lub teb chaws twg koj tau xa tawm mus rau?
Q: Kuv tuaj yeem tuaj xyuas koj lub Hoobkas?
Q: Koj puas tuaj yeem pab txhawb peb hauv cov ntawv thov?
Q: Koj puas tuaj yeem lees txais qhov kev tshuaj xyuas los ntawm tus neeg thib peb?
Cim npe nrov: microbial inhibition acidic dej haus cas tsis yog.
