Yuav ua li cas xaiv cov tshuaj zoo rau cov khoom noj uas muaj cov nroj tsuag

Kev nce ntawm cov zaub mov cog qoob loo tau hloov pauv peb xav li cas txog kev tsim qauv. Cov khoom lag luam no-li ntawm cov mis nyuj thiab vegan cheese nqaij tawv nqaij hloov chaw thiab cov khoom qab zib uas muaj cov khoom qab zib-noj qab haus huv, noj qab haus huv, thiab daim ntawv huv si. Tab sis muaj ib txoj kev sib tw loj: txee lub neej.

 

Tsis zoo li cov khoom noj muaj txheej txheem heev, cov khoom cog ntoo yog feem ntau nyob hauv kev noo noo thiab cov assients, ua rau lawv muaj kev cuam tshuam ntau dua rau kev piam sij. Yog qhov twgCov Khoom Noj Khoom Noj Khoom HausLos rau hauv. Tab sis nrog ntau txoj kev xaiv tawm muaj, koj yuav xaiv txoj cai raug ua kom haum nrog koj cov khoom xyaw, hom phiaj ua lag luam, thiab txee rau lub hom phiaj?

 

Vim li cas cov khoom noj uas cog uas yuav tsum muaj cov khoom noj muaj txiaj ntsig?

 

Cov khoom lag luam cog feem ntau muaj cov legumes, zaub, thiab nplej, txhua qhov uas muab ib puag ncig zoo tshaj plaws rau cov pwm, cov poov xab, thiab cov kab mob kom loj hlob. Ntxiv rau hauv cov ntsiab lus noo noo, thiab koj tau txais ib daim ntawv qhia rau cov khoom lwj sai tshwj tsis yog cov tswv yim khaws cia nyob hauv qhov chaw. Piv txwv li, yog cov kua mis nyuj veget ua los ntawm cov kua txiv huab tais lossis almond mis yuav lwj sai dua Mis los tsawg dua cov tshuaj tiv thaiv mis nyuj. Cov nroj tsuag-bamed daw yam uas tsis muaj peev xwm tiv thaiv tau cov ntxhiab lossis tsis muaj txiaj ntsig hauv ob peb hnub xwb.

 

 

Qhov tseem ceeb heev thaum xaiv cov tshuaj tiv thaiv

 

1. Khoom Ph

Acidic cov khoom lag luam (xws li kua txiv ntoo, sauces): Siv cov poov tshuaj sorbate lossis sodium benzoate.

Neutral pH (zoo li cov nqaij nruab nrab lossis cov mis nyuj): Xav txog nisin, kev coj ua dextrose, lossis calcium profionate.

 

2. Cov ntsiab lus noo noo

High noo noo cov khoom yuav tsum muaj kev tiv thaiv muaj zog.Qhuav lossis txee-nyob ruaj ntseg khoom noj mos yuav tsuas yog xav tau kev tiv thaiv me me antioxidant.

 

3. Txee Lub Neej Lub Neej

Puas yog koj taw rau: ob peb hnub (chilled)? Ob peb lub lis piam (tub yees)? Lub hlis (ambient lossis khov)?

Ntev ntev lub txee lub neej, muaj zog dua koj cov tshuaj tiv thaiv kom tau txais.

 

4. Cov ntawv yuav tsum muaj

Coob tus neeg tau txais kev pab tam sim no scan cov ntawv sau khoom siv. Yog tias koj cov khoom lag luam kom huv-daim ntawv lo lossis cov khoom lag luam organic:

Ntuj cov tshuaj lom zem zoo li vinegar, txiv qaub extract, lossis rosemary extract yuav tau txais ntau dua.

Khoom siv hluavtaws (piv txwv li,sodium benzoate) yuav ua tau zoo dua.

 

Hom Khoom Noj Rau Cov Khoom Noj Khoom Haus Nroj Tsuag

 

Tshuaj tsis pub lwj	Zoo tshaj plaws rau	Cov txiaj ntsig tseem ceeb
Poov tshuaj sorbate	Dips, cov kua qaub, mis nyuj-yog nyeem qaub	Siv tau tawm tsam poov xab thiab pwm
Sodium benzoate	Acidic kua txiv, jams, kua ntxwv	Dav-spectrum antimicrobial (acidic p tsuas yog)
Calcium profionate	Vegan ci khoom, tortillas	Tiv thaiv pwm nyob rau hauv khob cij thiab khoom qab zib
NISIN	Nroj tsuag-raws li cov nqaij thiab cheeses	Ntuj, muaj zog tiv thaiv cov kab mob gram-zoo
Dextrose kev coj	Hauv cov dej tso rau hauv tub yees, cog cov mis nyuj	Ntuj thiab sau npe-phooj ywg
Vinegar / acetic acid	Cov kua ntses, pickled veggies	Tsw cov enhancer + cov tshuaj tiv thaiv me me

 

Cov Lus Qhia Txog Cov Kws Tshaj Qhia Siv Tau Siv Tau

 

Siv tau rau hauv cov qauv tiag tiag:Tsis txhob cia siab rau theoretical kev siv-khiav microbial kuaj nyob rau hauv kev cia siab tiag tiag.

Khub nrog lwm txoj hauv kev:Muab kev sib xyaw ua ke nrog cov tshuaj tswj thawj coj, tub yees, thiab ntim khoom siv hloov kho rau kev tiv thaiv zoo dua.

Lub siab hauv zos cov cai:Kev siv kev txwv rau cov tshuaj tiv thaiv sib txawv ntawm lub teb chaws. Nco ntsoov ua raws li FDA, EFSA, lossis lwm txoj cai hauv zos.

 

 

Kev xav kawg

 

Khaws cov khoom noj cog tsob ntoo yog ob qho txuj ci thiab kev tshawb fawb. Cov tshuaj tiv thaiv zoo tagnrho yuav tsum tiv thaiv koj cov khoom, kho kom haum nrog cov kev cia siab, thiab cov qauv kev cai lij choj. Txawm hais tias koj tau siv Potassium sorbate rau ib txoj kev duav vegan los yog nisin nyob rau hauv ib qho kev xaiv nqaij, nws yog txhua yam hais txog qhov ua haujlwm zoo tshaj plaws rau koj cov qauv tshwj xeeb.

 

Ntawm Chemskino, peb pab cov khoom lag luam khoom noj thoob ntiaj teb xaiv thiab siv cov khoom khaws cia uas haum rau lawv cov hom phiaj-cov khoom siv zoo, thiab thoob plaws ntiaj teb.

 

Xav tau kev pab txhawb xaiv txoj cai ntiag tug rau koj cov khoom? Sib tham nrog tus kws tshaj lij chemsino!